{"id":7869,"date":"2021-12-06T12:36:53","date_gmt":"2021-12-06T12:36:53","guid":{"rendered":"https:\/\/www.fundo.be\/?p=7869"},"modified":"2021-12-06T12:36:54","modified_gmt":"2021-12-06T12:36:54","slug":"pot-au-feu-vegetarien","status":"publish","type":"post","link":"https:\/\/www.fundo.be\/fr\/pot-au-feu-vegetarien\/","title":{"rendered":"Pot-au-feu v\u00e9g\u00e9tarien"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"7869\" class=\"elementor elementor-7869 elementor-7868\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1709661 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1709661\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[{&quot;jet_parallax_layout_image&quot;:{&quot;url&quot;:&quot;&quot;,&quot;id&quot;:&quot;&quot;,&quot;size&quot;:&quot;&quot;},&quot;_id&quot;:&quot;dbfbb06&quot;,&quot;jet_parallax_layout_image_tablet&quot;:{&quot;url&quot;:&quot;&quot;,&quot;id&quot;:&quot;&quot;,&quot;size&quot;:&quot;&quot;},&quot;jet_parallax_layout_image_mobile&quot;:{&quot;url&quot;:&quot;&quot;,&quot;id&quot;:&quot;&quot;,&quot;size&quot;:&quot;&quot;},&quot;jet_parallax_layout_speed&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:50,&quot;sizes&quot;:[]},&quot;jet_parallax_layout_type&quot;:&quot;scroll&quot;,&quot;jet_parallax_layout_direction&quot;:null,&quot;jet_parallax_layout_fx_direction&quot;:null,&quot;jet_parallax_layout_z_index&quot;:&quot;&quot;,&quot;jet_parallax_layout_bg_x&quot;:50,&quot;jet_parallax_layout_bg_x_tablet&quot;:&quot;&quot;,&quot;jet_parallax_layout_bg_x_mobile&quot;:&quot;&quot;,&quot;jet_parallax_layout_bg_y&quot;:50,&quot;jet_parallax_layout_bg_y_tablet&quot;:&quot;&quot;,&quot;jet_parallax_layout_bg_y_mobile&quot;:&quot;&quot;,&quot;jet_parallax_layout_bg_size&quot;:&quot;auto&quot;,&quot;jet_parallax_layout_bg_size_tablet&quot;:&quot;&quot;,&quot;jet_parallax_layout_bg_size_mobile&quot;:&quot;&quot;,&quot;jet_parallax_layout_animation_prop&quot;:&quot;transform&quot;,&quot;jet_parallax_layout_on&quot;:[&quot;desktop&quot;,&quot;tablet&quot;]}]}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-wider\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-6445a96\" data-id=\"6445a96\" data-element_type=\"column\" data-e-type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-0eb3c44 elementor-widget elementor-widget-theme-post-title elementor-page-title elementor-widget-heading\" data-id=\"0eb3c44\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-title.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">Pot-au-feu v\u00e9g\u00e9tarien<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-553200e elementor-widget elementor-widget-theme-post-featured-image elementor-widget-image\" data-id=\"553200e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-featured-image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"516\" height=\"433\" src=\"https:\/\/www.fundo.be\/wp-content\/uploads\/2021\/12\/recepten-fundo-website-2.png\" class=\"attachment-large size-large wp-image-7873\" alt=\"\" srcset=\"https:\/\/www.fundo.be\/wp-content\/uploads\/2021\/12\/recepten-fundo-website-2.png 516w, https:\/\/www.fundo.be\/wp-content\/uploads\/2021\/12\/recepten-fundo-website-2-300x252.png 300w\" sizes=\"(max-width: 516px) 100vw, 516px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-66c6347 elementor-align-left elementor-tablet-align-left elementor-widget elementor-widget-post-info\" data-id=\"66c6347\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"post-info.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul class=\"elementor-icon-list-items elementor-post-info\">\n\t\t\t\t\t\t\t\t<li class=\"elementor-icon-list-item elementor-repeater-item-f0eeec3\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-icon\">\n\t\t\t\t\t\t\t\t<i aria-hidden=\"true\" class=\"far fa-clock\"><\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text elementor-post-info__item elementor-post-info__item--type-custom\">\n\t\t\t\t\t\t\t\t\t\tTemps de cuisson : 60 mins.\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t<li class=\"elementor-icon-list-item elementor-repeater-item-b7a84e9\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-icon\">\n\t\t\t\t\t\t\t\t<i aria-hidden=\"true\" class=\"far fa-grin\"><\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text elementor-post-info__item elementor-post-info__item--type-custom\">\n\t\t\t\t\t\t\t\t\t\tPour 4 personnes\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t<\/ul>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-64e3238 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"64e3238\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-838f13e elementor-widget elementor-widget-heading\" data-id=\"838f13e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Ingr\u00e9dients<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3607e00 elementor-widget elementor-widget-text-editor\" data-id=\"3607e00\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<ul class=\"no-bullet\">\n<li>200g de haricots blancs<\/li>\n<li>2 \u00e9clats d\u2019ail<\/li>\n<li>1 oignon<\/li>\n<li>1 poivron rouge<\/li>\n<li>1 courgette<\/li>\n<li>\u00bd botte d\u2019asperges vertes<\/li>\n<li>5 tomates<\/li>\n<li>1 fenouil<\/li>\n<li>5dl de bouillon de l\u00e9gumes Fundo<\/li>\n<li>200g de feta<\/li>\n<li>Thym frais<\/li>\n<li>Huile d\u2019olive<\/li>\n<li>Sel et poivre<\/li>\n<\/ul>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-224800e\" data-id=\"224800e\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-d4a4fa8 elementor-widget elementor-widget-text-editor\" data-id=\"d4a4fa8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div>\n<div><strong>De la feta, du bouillon de l\u00e9gumes Fundo et du thym frais s\u2019associent pour donner un plat irr\u00e9sistible!<\/strong><\/div>\n<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f77c97d elementor-widget elementor-widget-heading\" data-id=\"f77c97d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Pr\u00e9paration<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-522ab53 elementor-widget elementor-widget-text-editor\" data-id=\"522ab53\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<ul>\n<li>Faites tremper les haricots blancs \u00e0 l\u2019avance comme indiqu\u00e9 sur l&#8217;emballage. (Il est g\u00e9n\u00e9ralement recommand\u00e9 de les laisser tremper dans l\u2019eau froide pendant 6 \u00e0 12 heures). Nettoyez tous les l\u00e9gumes \u00e0 l\u2019eau froide claire.<\/li>\n<li>Faites chauffer une casserole d\u2019eau \u00e0 feu doux. Ajoutez-y une bonne pinc\u00e9e de sel et faites cuire les haricots jusqu\u2019\u00e0 ce qu&rsquo;ils soient al dente.<\/li>\n<li>\u00c9pluchez les tomates, d\u00e9coupez-les en quartiers et \u00e9p\u00e9pinez-les. D\u00e9coupez ensuite la chair en petits cubes.<\/li>\n<li>Pelez l\u2019oignon, coupez-le en morceaux pas trop petits, pelez l\u2019ail et \u00e9crasez les gousses pour en faire de la pulpe. Chauffez un filet d\u2019huile d\u2019olive dans une casserole haute ou une cocotte. Faites-y cuire l\u2019oignon et l\u2019ail \u00e0 feu doux.<\/li>\n<li>Pelez le poivron et \u00e9p\u00e9pinez-le. Coupez la chair en petits blocs et laissez-la mijoter avec l\u2019oignon.<\/li>\n<li>Coupez le bas et les feuilles vertes du fenouil et coupez le l\u00e9gume en deux. Coupez ensuite le fenouil en petits cubes et laissez-les mijoter avec le reste. Coupez la courgette en deux, puis en lani\u00e8res et enfin en cubes.<\/li>\n<li>Coupez la partie inf\u00e9rieure la plus dure des asperges et les t\u00eates d\u2019asperges et r\u00e9servez-les. Coupez le reste des asperges en rondelles d\u2019environ un centim\u00e8tre d\u2019\u00e9paisseur. Laissez les morceaux d\u2019asperges mijoter avec le reste.<\/li>\n<li>Ajoutez les petits blocs de tomate au m\u00e9lange de l\u00e9gumes et versez le bouillon de l\u00e9gumes.<\/li>\n<li>Laissez mijoter le pot-au-feu quelques minutes \u00e0 feu doux et ajoutez-y les haricots blancs.<\/li>\n<li>Laissez mijoter le pot-au-feu jusqu\u2019\u00e0 ce que les t\u00eates des asperges soient cuites. Coupez la feta en petits blocs.<\/li>\n<li>Coupez grossi\u00e8rement le thym. Retirez pr\u00e9alablement toutes les petites branches dures et n\u2019utilisez que les feuilles tendres.<\/li>\n<li>Assaisonnez le pot-au-feu \u00e0 votre convenance avec du poivre du moulin et un peu de sel. Servez le pot-au-feu de l\u00e9gumes dans une assiette creuse. \u00c9parpillez les petits blocs de feta par-dessus.<\/li>\n<\/ul>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2fd52fa elementor-widget elementor-widget-post-info\" data-id=\"2fd52fa\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"post-info.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul class=\"elementor-inline-items elementor-icon-list-items elementor-post-info\">\n\t\t\t\t\t\t\t\t<li class=\"elementor-icon-list-item elementor-repeater-item-b65284a elementor-inline-item\" itemprop=\"about\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-icon\">\n\t\t\t\t\t\t\t\t<i aria-hidden=\"true\" class=\"fas fa-tags\"><\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text elementor-post-info__item elementor-post-info__item--type-terms\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-post-info__terms-list\">\n\t\t\t\t<a href=\"https:\/\/www.fundo.be\/fr\/tag\/petit-pot-au-feu\/\" class=\"elementor-post-info__terms-list-item\">petit pot-au-feu<\/a>, <a href=\"https:\/\/www.fundo.be\/fr\/tag\/pot-au-feu\/\" class=\"elementor-post-info__terms-list-item\">Pot-au-feu<\/a>, <a href=\"https:\/\/www.fundo.be\/fr\/tag\/vegetarien-fr\/\" class=\"elementor-post-info__terms-list-item\">v\u00e9g\u00e9tarien<\/a>\t\t\t\t<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t<\/ul>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>De la feta, du bouillon de l\u00e9gumes Fundo et du thym frais s\u2019associent pour donner un plat irr\u00e9sistible!<\/p>\n","protected":false},"author":4,"featured_media":7873,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[138,137],"tags":[184,183,185],"class_list":["post-7869","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-plats-principaux","category-recettes","tag-petit-pot-au-feu","tag-pot-au-feu","tag-vegetarien-fr"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.5 (Yoast SEO v27.9) - 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