Broth, the healthy boost!

Since ages, bouillons are a traditional part of healthy diets. Why? Bouillons are packed with nutritional elements, rich in flavor and a real boost for your health.

Because bouillons are easy to digest , they are a blessing for your stomach. Bouillons contain minerals like calcium, magnesium and fosfor that are easely absorbed by our body.

Does “bone broth” ring a bell?

This thé hype in the US and UK for the moment : elected superfood 2016. A good bouillon is not only the perfect base in the kitchen but also a complete and healthy drink as such!